They trusted us, and we hope you will too

“Betty is an outstanding chef. She elevates the atmosphere every time, and her food is consistently fresh, healthy and genuinely delicious" - Scott Goedkoop

“Beyond the food, what really made the evening special was her presence. She has a rare ability to be both discreet and warm, seamlessly blending into the atmosphere while allowing the dinner to remain intimate and relaxed. Her positive energy and good humor added to the evening without ever feeling intrusive, which allowed me to fully enjoy my guests and the moment.” - Marion Nguyen

“Betty organized and personally handled the catering for my exhibition opening. The guests thoroughly enjoyed the food, and her presence was greatly appreciated by everyone” - Paul Ehret

Some more experiences here, to give you a taste of what we do

  • A la carte chef for Ute 🇨🇭

    We’ve been working hands in hands with Ute since 2022 : from hosting art conferences to celebrating her daughter’s 30th, to handling her groceries before she gets to her chalet to organising aperitivo with her friends, we did it all. Ever since we moved to Canada, we come back to Switzerland every summer to chef for Ute and her friends during the Verbier Music Festival.

  • Meal prep for Scott 🇨🇭

    Scott realized that he was way too busy with work to spend some time in the kitchen. For an entire season, we went to his place one a week to cook 6 to 8 meals, catering to his preferences.

  • Live-in Chef for Ben 🇫🇷

    Ben and his brother were looking for a stay-in chef for their 3 weeks holidays at their parents’ place, in the center-south of France. The idea was to organise every meal from breakfast to dinner, but also to be a part of the family, eating with them, playing games and cards together!

  • Last-minute Easter lunch for Immy 🇨🇭

    Immy had a request from her client to organise a last minute Easter lunch, and request us two days before the date. We made it happen, with a lovely family style buffet in a beautiful chalet for 16pax.

  • Recurring ski holidays for Janus 🇨🇭

    We were recommended by a friend to Janus and his family as a breakfast chef, making the mornings way easier as they just had to sit down and enjoy nutritious food before jumping in their ski boots and enjoy the slopes! We took care of all groceries and breakfast as well as a few dinner with friends, for 2 ski seasons in a row.

  • Art exhibition catering for Paul 🇨🇭

    Architect but also photographer, Paul was hosting his second art exhibition in the beautiful real estate agency OMNIA, in Verbier. He invited friends and strangers to celebrate his pictures around some drinks and food. We arranged finger food, cheese boards and drinks all together for him.

  • Birthday party for Marion 🇫🇷

    Turning 30, Marion wanted to enjoy a proper dinner in her new home with some of her best friends. We discussed the menu and landed on a hot honey Sriracha salmon with glazed asparagus, finishing on her favorite dessert ever : a lemon meringue pie.